Dine with UsFreshly made pasta, delicious sides & delectable deserts are only the beginning.
Dine in Food Menu
Subject to Change based on seasonal availability
Sides & Salads
Please note – Groups of 6 and above are required to order under our ‘Menu Fisso’.
A 10% gratuity applies to groups of 6 and up, and to tables on Public Holidays.
Latest From the kitchen
Check out our new snacks and pastas, available in limited quantities and subject to change.
Abrolhos Octopus With Gatsuo filled Mezze Maniche + Nduja + Smoked Buffalo Milk.
Dry Aged Tuna Salami, with Gatsuo Cream and Horseradish Oil.
Chickpea Miso Risotto with Baked Tomino, Manchego, Nori Butter and Bottarga.